Bread and Butter Pudding Recipe (with CBD)

Bread and Butter Pudding Recipe (with CBD)

Introduction:

Bread and Butter Pudding is a classic and comforting dessert that transforms simple ingredients into a rich and indulgent treat. In this comprehensive guide, we will explore a Bread and Butter Pudding recipe that incorporates the added benefits of CBD, creating a unique twist on this beloved dessert. Whether you’re a fan of CBD-infused recipes or simply looking to try something new, this CBD-infused Bread and Butter Pudding will satisfy your cravings and provide a touch of relaxation. So, let’s dive into the recipe and create a delightful dessert that combines the best of both worlds.

Ingredients:                                                                       

  • 8 slices of bread (white or brioche works well)
  • 50g unsalted butter, softened
  • 100g raisins or sultanas
  • 500ml whole milk
  • 300ml double cream
  • 100g granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • Pinch of nutmeg
  • 250mg CBD oil (make sure it is suitable for consumption and labeled as food-grade)

Instructions:

Prepare the Bread:

  • Preheat your oven to 180°C (350°F) and lightly grease a baking dish.
  • Spread softened butter on both sides of each bread slice.
  • Cut the bread into triangles or quarters, depending on your preference.

Layer the Bread and Raisins:

  • Arrange a layer of bread slices in the greased baking dish.
  • Sprinkle a handful of raisins or sultanas evenly over the bread.
  • Repeat the process, creating multiple layers until all the bread and raisins are used.

Prepare the Custard Mixture:

  • In a saucepan, heat the milk and double cream over medium heat until hot but not boiling. Remove from heat.
  • In a mixing bowl, whisk together the sugar, eggs, vanilla extract, ground cinnamon, nutmeg, and CBD oil until well combined.
  • Slowly pour the hot milk and cream mixture into the bowl with the egg mixture, whisking constantly.
  • Ensure the mixture is thoroughly combined and the sugar has dissolved.

Pour the Custard Mixture:

  • Carefully pour the custard mixture over the layered bread, ensuring all the bread is soaked in the custard.
  • Gently press down on the bread to ensure it absorbs the custard evenly.
  • Let the bread soak in the custard mixture for about 30 minutes to allow the flavors to meld.

Bake the Bread and Butter Pudding:

  • Place the baking dish in the preheated oven and bake for approximately 35-40 minutes, or until the top is golden brown and the custard is set.
  • To test for doneness, insert a knife into the center of the pudding. If it comes out clean, the pudding is ready.

Serve and Enjoy:

  • Once baked, remove the Bread and Butter Pudding from the oven and let it cool for a few minutes.
  • Serve warm or at room temperature, either on its own or with a scoop of vanilla ice cream or a drizzle of custard.
  • Optionally, sprinkle a dusting of powdered sugar or a pinch of cinnamon on top for added flavor.

CBD Considerations:

  • When using CBD oil, ensure it is suitable for consumption and labeled as food-grade.
  • The CBD dosage in this recipe is based on a 250mg CBD oil. Adjust the dosage according to the concentration of your CBD oil, keeping in mind your desired level of CBD per

serving.

  • Follow the recommended dosage guidelines provided with your CBD oil, as individual tolerances and requirements may vary.

Conclusion:

Bread and Butter Pudding is a classic dessert that brings warmth and nostalgia to any table, and with the addition of CBD, it becomes even more special. This comprehensive guide has provided you with a step-by-step recipe to create a delicious CBD-infused Bread and Butter Pudding that combines the richness of custard-soaked bread with the potential relaxation benefits of CBD.

Remember to choose a high-quality CBD oil suitable for consumption and labeled as food-grade. Also, be mindful of the dosage and adjust it based on the concentration of your CBD oil and your desired CBD intake per serving.

Whether you’re hosting a gathering, treating yourself, or simply looking for a comforting dessert, this CBD-infused Bread and Butter Pudding will satisfy your sweet tooth and provide a touch of relaxation. Indulge in the soft, custard-soaked bread, the plump raisins, and the subtle hints of CBD.

Note: Before incorporating CBD into your diet, it is advisable to consult with a healthcare professional, especially if you have any underlying health conditions or are taking medication that may interact with CBD. This guide is intended for informational purposes only and does not constitute medical advice.

Enjoy the process of creating this delightful dessert and savor each bite as you embrace the flavors and potential benefits of CBD. Happy baking and bon appétit!

Author: Nataly Komova
Nutritionist, Registered Dietitian – Bluffton University, MS In today’s world, people’s eating and exercise patterns have changed, and it is often lifestyle that is the cause of many diet-related illnesses. I believe that each of us is unique – what works for one does not help another. What is more, it can even be harmful. I am interested in food psychology, which studies a person’s relationship with their body and food, explains our choices and desires for specific products, the difficulty of maintaining optimal body weight, as well as the influence of various internal and external factors on appetite.